Innovative Public Organic food Procurement for Youth (iPOPY): Lessons learned from implementing organic into European school meals – policy implications

Niels Heine Kristensen; Mette Weinreich Hansen; Thorkild Nielsen

Innovative Public Organic food Procurement for Youth (iPOPY): Lessons learned from implementing organic into European school meals – policy implications

Niels Heine Kristensen, Mette Weinreich Hansen, Thorkild Nielsen

Institut for Bæredygtighed og Planlægning

Publikation: Bidrag til bog/antologi/rapport/konference proceeding › Konferenceartikel i proceeding › Forskning

Originalsprog	Engelsk
Titel	Organic Food for Youth in Public Settings: Potentials and Challenges. Preliminary Recommendations from a European Study : Proceedings of the iPOPY session held at the BioFach Congress 2010
Redaktører	Carola Strassner, Anne-Kristin Løes, Benjamin Nölting, Niels Heine Kristensen
Forlag	ICROFS
Publikationsdato	2010
Sider	11-16
ISBN (Trykt)	978-87-92499-05-9
Status	Udgivet - 2010
Begivenhed	The iPOPY session held at the BioFach Congress 2010 - Nuremberg, Tyskland Varighed: 20 feb. 2010 → …

Konference

Konference	The iPOPY session held at the BioFach Congress 2010
Land/Område	Tyskland
By	Nuremberg
Periode	20/02/2010 → …

Adgang til dokumentet

http://orgprints.org/17143/1/CORE_Proc_BioFach_2010_ipopy_VF_NHKetal.pdf

AUB Link

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Citationsformater

Kristensen, N. H., Hansen, M. W., & Nielsen, T. (2010). Innovative Public Organic food Procurement for Youth (iPOPY): Lessons learned from implementing organic into European school meals – policy implications. I C. Strassner, A-K. Løes, B. Nölting, & N. H. Kristensen (red.), Organic Food for Youth in Public Settings: Potentials and Challenges. Preliminary Recommendations from a European Study: Proceedings of the iPOPY session held at the BioFach Congress 2010 (s. 11-16). ICROFS. http://orgprints.org/17143/1/CORE_Proc_BioFach_2010_ipopy_VF_NHKetal.pdf

Kristensen, Niels Heine ; Hansen, Mette Weinreich ; Nielsen, Thorkild. / Innovative Public Organic food Procurement for Youth (iPOPY) : Lessons learned from implementing organic into European school meals – policy implications. Organic Food for Youth in Public Settings: Potentials and Challenges. Preliminary Recommendations from a European Study: Proceedings of the iPOPY session held at the BioFach Congress 2010. red. / Carola Strassner ; Anne-Kristin Løes ; Benjamin Nölting ; Niels Heine Kristensen. ICROFS, 2010. s. 11-16

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title = "Innovative Public Organic food Procurement for Youth (iPOPY): Lessons learned from implementing organic into European school meals – policy implications",

author = "Kristensen, {Niels Heine} and Hansen, {Mette Weinreich} and Thorkild Nielsen",

year = "2010",

language = "English",

isbn = "978-87-92499-05-9",

pages = "11--16",

editor = "Carola Strassner and Anne-Kristin L{\o}es and Benjamin N{\"o}lting and Kristensen, {Niels Heine}",

booktitle = "Organic Food for Youth in Public Settings: Potentials and Challenges. Preliminary Recommendations from a European Study",

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Kristensen, NH, Hansen, MW & Nielsen, T 2010, Innovative Public Organic food Procurement for Youth (iPOPY): Lessons learned from implementing organic into European school meals – policy implications. i C Strassner, A-K Løes, B Nölting & NH Kristensen (red), Organic Food for Youth in Public Settings: Potentials and Challenges. Preliminary Recommendations from a European Study: Proceedings of the iPOPY session held at the BioFach Congress 2010. ICROFS, s. 11-16, The iPOPY session held at the BioFach Congress 2010, Nuremberg, Tyskland, 20/02/2010. <http://orgprints.org/17143/1/CORE_Proc_BioFach_2010_ipopy_VF_NHKetal.pdf>

Innovative Public Organic food Procurement for Youth (iPOPY): Lessons learned from implementing organic into European school meals – policy implications. / Kristensen, Niels Heine; Hansen, Mette Weinreich; Nielsen, Thorkild.
Organic Food for Youth in Public Settings: Potentials and Challenges. Preliminary Recommendations from a European Study: Proceedings of the iPOPY session held at the BioFach Congress 2010. red. / Carola Strassner; Anne-Kristin Løes; Benjamin Nölting; Niels Heine Kristensen. ICROFS, 2010. s. 11-16.

Publikation: Bidrag til bog/antologi/rapport/konference proceeding › Konferenceartikel i proceeding › Forskning

TY - GEN

T1 - Innovative Public Organic food Procurement for Youth (iPOPY)

T2 - The iPOPY session held at the BioFach Congress 2010

AU - Kristensen, Niels Heine

AU - Hansen, Mette Weinreich

AU - Nielsen, Thorkild

PY - 2010

Y1 - 2010

M3 - Article in proceeding

SN - 978-87-92499-05-9

SP - 11

EP - 16

BT - Organic Food for Youth in Public Settings: Potentials and Challenges. Preliminary Recommendations from a European Study

A2 - Strassner, Carola

A2 - Løes, Anne-Kristin

A2 - Nölting, Benjamin

A2 - Kristensen, Niels Heine

PB - ICROFS

Y2 - 20 February 2010

ER -

Kristensen NH, Hansen MW, Nielsen T. Innovative Public Organic food Procurement for Youth (iPOPY): Lessons learned from implementing organic into European school meals – policy implications. I Strassner C, Løes A-K, Nölting B, Kristensen NH, red., Organic Food for Youth in Public Settings: Potentials and Challenges. Preliminary Recommendations from a European Study: Proceedings of the iPOPY session held at the BioFach Congress 2010. ICROFS. 2010. s. 11-16