Standard
Investigation of the impact of sensitivity to cis-3-hexen-1-ol (green/grassy) on food acceptability and selection. / Jaeger, S.R.; Pineau, B.; Bava, C.M.; Atkinson, K.R.; McRae, J.F.; Axten, L.G.; Chheang, S.L.; Beresford, M.K.; Peng, M.; Paisley, A.G.; Reinbach, Helene Christine; Rouse, S.A.; Wohlers, M.W.; Jia, Y.; Newcomb, R.D.
I:
Food Quality and Preference, Vol. 24, Nr. 2, 01.06.2012, s. 230-242.
Publikation: Forskning - peer review › Tidsskriftartikel
Harvard
Jaeger, SR, Pineau, B, Bava, CM, Atkinson, KR, McRae, JF, Axten, LG, Chheang, SL, Beresford, MK, Peng, M, Paisley, AG
, Reinbach, HC, Rouse, SA, Wohlers, MW, Jia, Y & Newcomb, RD 2012, '
Investigation of the impact of sensitivity to cis-3-hexen-1-ol (green/grassy) on food acceptability and selection'
Food Quality and Preference, vol 24, nr. 2, s. 230-242.
APA
Jaeger, S. R., Pineau, B., Bava, C. M., Atkinson, K. R., McRae, J. F., Axten, L. G., Chheang, S. L., Beresford, M. K., Peng, M., Paisley, A. G.
, Reinbach, H. C., Rouse, S. A., Wohlers, M. W., Jia, Y., & Newcomb, R. D. (2012).
Investigation of the impact of sensitivity to cis-3-hexen-1-ol (green/grassy) on food acceptability and selection.
Food Quality and Preference, 24(2), 230-242doi: 10.1016/j.foodqual.2011.11.005
CBE
Jaeger SR, Pineau B, Bava CM, Atkinson KR, McRae JF, Axten LG, Chheang SL, Beresford MK, Peng M, Paisley AG
, Reinbach HC, Rouse SA, Wohlers MW, Jia Y, Newcomb RD. 2012.
Investigation of the impact of sensitivity to cis-3-hexen-1-ol (green/grassy) on food acceptability and selection.
Food Quality and Preference. 24(2):230-242.
MLA
Vancouver
Author
Jaeger, S.R.; Pineau, B.; Bava, C.M.; Atkinson, K.R.; McRae, J.F.; Axten, L.G.; Chheang, S.L.; Beresford, M.K.; Peng, M.; Paisley, A.G.; Reinbach, Helene Christine; Rouse, S.A.; Wohlers, M.W.; Jia, Y.; Newcomb, R.D. / Investigation of the impact of sensitivity to cis-3-hexen-1-ol (green/grassy) on food acceptability and selection.
I:
Food Quality and Preference, Vol. 24, Nr. 2, 01.06.2012, s. 230-242.
Publikation: Forskning - peer review › Tidsskriftartikel
Bibtex
@article{0adb35390dfb447c914a43a89a26d95e,
title = "Investigation of the impact of sensitivity to cis-3-hexen-1-ol (green/grassy) on food acceptability and selection",
publisher = "Pergamon",
author = "S.R. Jaeger and B. Pineau and C.M. Bava and K.R. Atkinson and J.F. McRae and L.G. Axten and S.L. Chheang and M.K. Beresford and M. Peng and A.G. Paisley and Reinbach, {Helene Christine} and S.A. Rouse and M.W. Wohlers and Y. Jia and R.D. Newcomb",
year = "2012",
volume = "24",
number = "2",
pages = "230--242",
journal = "Food Quality and Preference",
issn = "0950-3293",
}
RIS
TY - JOUR
T1 - Investigation of the impact of sensitivity to cis-3-hexen-1-ol (green/grassy) on food acceptability and selection
A1 - Jaeger,S.R.
A1 - Pineau,B.
A1 - Bava,C.M.
A1 - Atkinson,K.R.
A1 - McRae,J.F.
A1 - Axten,L.G.
A1 - Chheang,S.L.
A1 - Beresford,M.K.
A1 - Peng,M.
A1 - Paisley,A.G.
A1 - Reinbach,Helene Christine
A1 - Rouse,S.A.
A1 - Wohlers,M.W.
A1 - Jia,Y.
A1 - Newcomb,R.D.
AU - Jaeger,S.R.
AU - Pineau,B.
AU - Bava,C.M.
AU - Atkinson,K.R.
AU - McRae,J.F.
AU - Axten,L.G.
AU - Chheang,S.L.
AU - Beresford,M.K.
AU - Peng,M.
AU - Paisley,A.G.
AU - Reinbach,Helene Christine
AU - Rouse,S.A.
AU - Wohlers,M.W.
AU - Jia,Y.
AU - Newcomb,R.D.
PB - Pergamon
PY - 2012/6/1
Y1 - 2012/6/1
UR - http://www.scopus.com/inward/record.url?partnerID=yv4JPVwI&eid=2-s2.0-84856050464&md5=797b3d5a045a35da3c7b692c62dae64b
U2 - 10.1016/j.foodqual.2011.11.005
DO - 10.1016/j.foodqual.2011.11.005
JO - Food Quality and Preference
JF - Food Quality and Preference
SN - 0950-3293
IS - 2
VL - 24
SP - 230
EP - 242
ER -