Six foodscapes challenges to be addressed the digital way

  • Bent Egberg Mikkelsen (Lecturer)

    Activity: Talks and presentationsGuest lecturers

    Description

    Can Digital devices be used to create learning about food and nutrition in school and at the same time develop skills and literacy about smart technology? This presentation takes as a point of departure the experiences from the Foodscapelab and Gastronarium projects where learning about food has been developed using the STEM principles as the foundation for learning about science, technology, engineering, and mathematics. The presentation includes examples of smart devices such as the Robofood. The Virtual Shopper, the VeggieMatchi and FoodDome.
     
    Period13 Sept 2018
    Degree of RecognitionInternational