NIR online måling af brændsler, fase 2 - Kvalitetsstyring og miljøforhold - Research - Aalborg University

NIR online måling af brændsler, fase 2 - Kvalitetsstyring og miljøforhold

Project

With the same participants

Bestemmelse af kvalitetsparametre for spiseolier vha. IRS / Determination of quality parameters for edible oils using IRS
Project
Investigation of the influence of genetics, growth, slaughtering and cooking on the taste of port meat
Project
Karakterisering af produkter fra enzymatisk omesterifisering af fedtstoffer vha. NIRS / Characterisation of products from enzymatic interesterification of edible fats using NIRS
Project
Spektrometrisk bestemmelse af proteinnedbrydningsgrad og fordøjelighed af kvægfoder/ Spectrometric Determination of Protein Degradability and Digestibility of Cow Feed
Project
ACACSRG - Laboratory for sampling studies
Project
Sampling - and analysis - of heterogeneous materials and industrial processes
Project

Julius, Lars Petersen (Project participant)
Houmøller, Lars P. (Project participant)

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Status	Completed
Period	31-05-05 → 31-12-07

Research programme	<ingen navn>

Keywords

NIR, Online, chmemetrics, sampling

ID: 12698561