Identifying fast-food restaurants using a central register as a measure of the food environment

Ulla Toft; Peter Erbs-Maibing; Charlotte Glümer

doi:10.1177/1403494811423431

Identifying fast-food restaurants using a central register as a measure of the food environment

Ulla Toft, Peter Erbs-Maibing, Charlotte Glümer

Research output: Contribution to journal › Journal article › Research › peer-review

13 Citations (Scopus)

Abstract

To validate the identification and location of fast-food restaurants according to a government list of inspected food stores and restaurants.

Original language	English
Book series	Scandinavian Journal of Public Health. Supplement
Volume	39
Issue number	8
Pages (from-to)	864-9
Number of pages	6
ISSN	1403-4956
DOIs	https://doi.org/10.1177/1403494811423431
Publication status	Published - Dec 2011
Externally published	Yes

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title = "Identifying fast-food restaurants using a central register as a measure of the food environment",

abstract = "To validate the identification and location of fast-food restaurants according to a government list of inspected food stores and restaurants.",

author = "Ulla Toft and Peter Erbs-Maibing and Charlotte Gl{\"u}mer",

year = "2011",

month = dec,

doi = "10.1177/1403494811423431",

language = "English",

volume = "39",

pages = "864--9",

journal = "Scandinavian Journal of Public Health. Supplement",

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TY - JOUR

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AU - Toft, Ulla

AU - Erbs-Maibing, Peter

AU - Glümer, Charlotte

PY - 2011/12

Y1 - 2011/12

N2 - To validate the identification and location of fast-food restaurants according to a government list of inspected food stores and restaurants.

AB - To validate the identification and location of fast-food restaurants according to a government list of inspected food stores and restaurants.

U2 - 10.1177/1403494811423431

DO - 10.1177/1403494811423431

M3 - Journal article

C2 - 21969329

SN - 1403-4956

VL - 39

SP - 864

EP - 869

JO - Scandinavian Journal of Public Health. Supplement

JF - Scandinavian Journal of Public Health. Supplement

IS - 8

ER -

Identifying fast-food restaurants using a central register as a measure of the food environment

Abstract

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