Quantitative proteomics and bioinformatics in seaweed food protein research: Evaluation of extraction methods, bioactive potential, and nutritional value.

Aktivitet: Foredrag og mundtlige bidragKonferenceoplæg

Periode14 okt. 2021
Begivenhedstitel10th Nordic Seaweed Conference: The next 10 years - from local to global
BegivenhedstypeKonference
PlaceringGrenaa, Danmark
Grad af anerkendelseInternational