Billede af Frantisek Sudzina
  • A.C. Meyers Vænge 15, A, C2

    2450 København SV

    Danmark

20072020

Publikationer pr. år

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Antologi
2017

Exploring Future Foodscapes Proceedings: 10th International Conference on Culinary Arts and Sciences

Mikkelsen, B. E. (red.), Ofei, K. T. (red.), Tvedebrink, T. D. O. (red.), Romani, A. Q. (red.) & Sudzina, F. (red.), 2017, AAU Captive Food Studies Group. 504 s.

Publikation: Bog/antologi/afhandling/rapportAntologiForskningpeer review

Perspectives in Business Informatics Research: 16th International Conference, BIR 2017, Copenhagen, Denmark, August 28–30, 2017, Proceedings

Johansson, B. (red.), Møller, C. (red.), Chaudhuri, A. (red.) & Sudzina, F. (red.), 2017, Springer. (Lecture Notes in Business Information Processing, Bind 295).

Publikation: Bog/antologi/afhandling/rapportAntologiForskningpeer review