Food and tourist experiences

Therkelsen, Anette (Projektdeltager)
Blichfeldt, Bodil Stilling (Projektdeltager)

2 Konferenceabstrakt til konference
1 Konferenceartikel i proceeding
1 Working paper

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2011

'It has to vary': Tourists' multi-facetted relations to food
Blichfeldt, B. S. & Therkelsen, A., 14 apr. 2011, Culinary arts and sciences VII: Global, national and local perspectives. Hartwell, H. H., Lugosi, P. & Edwards, J. S. A. (red.). Bournemouth: Bournemouth University, s. 183-191
Publikation: Bidrag til bog/antologi/rapport/konference proceeding › Konferenceartikel i proceeding › Forskning › peer review

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