Taste of Place

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    • 2018

      Brand Conformity in a Food Place Context

      Therkelsen, A., jan. 2018, Inclusive Place Branding: Critical Perspectives on Theory and Practice. Kavaratzis, M., Giovanardi , M. & Lichrou, M. (red.). Routledge, (Routledge Studies in Critical Marketing).

      Publikation: Bidrag til bog/antologi/rapport/konference proceedingBidrag til bog/antologiForskningpeer review