Association of fish consumption and dietary intake of marine n-3 PUFA with myocardial infarction in a prospective Danish cohort study

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6 Citationer (Scopus)
122 Downloads (Pure)
OriginalsprogEngelsk
TidsskriftBritish Journal of Nutrition
Vol/bind116
Udgave nummer1
Sider (fra-til)167-177
Antal sider11
ISSN0007-1145
DOI
StatusUdgivet - 2016

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Omega-3 Fatty Acids
Fishes
Cohort Studies
Myocardial Infarction
Registries
Food

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title = "Association of fish consumption and dietary intake of marine n-3 PUFA with myocardial infarction in a prospective Danish cohort study",
author = "Anders Gammelmark and Nielsen, {Michael Ren{\'e}} and Bork, {Christian S} and S{\o}ren Lundbye-Christensen and Anne Tj{\o}nneland and Kim Overvad and Schmidt, {Erik B}",
year = "2016",
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T1 - Association of fish consumption and dietary intake of marine n-3 PUFA with myocardial infarction in a prospective Danish cohort study

AU - Gammelmark, Anders

AU - Nielsen, Michael René

AU - Bork, Christian S

AU - Lundbye-Christensen, Søren

AU - Tjønneland, Anne

AU - Overvad, Kim

AU - Schmidt, Erik B

PY - 2016

Y1 - 2016

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DO - 10.1017/S000711451600180X

M3 - Journal article

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VL - 116

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JO - British Journal of Nutrition

JF - British Journal of Nutrition

SN - 0007-1145

IS - 1

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