Automatic replenishment of perishables in grocery retailing: The value of utilizing remaining shelf life information

Kasper Kiil; Hans Henrik Hvolby; Kym Fraser; Heidi Dreyer; Jan Ola Strandhagen

doi:10.1108/BFJ-10-2017-0547

Automatic replenishment of perishables in grocery retailing: The value of utilizing remaining shelf life information

Kasper Kiil^*, Hans Henrik Hvolby, Kym Fraser, Heidi Dreyer, Jan Ola Strandhagen

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Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

7 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	British Food Journal
Vol/bind	120
Udgave nummer	9
Sider (fra-til)	2033-2046
Antal sider	14
ISSN	0007-070X
DOI	https://doi.org/10.1108/BFJ-10-2017-0547
Status	Udgivet - 3 sep. 2018

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title = "Automatic replenishment of perishables in grocery retailing: The value of utilizing remaining shelf life information",

keywords = "Information sharing, Replenishment, Shelf life, Simulation",

author = "Kasper Kiil and Hvolby, {Hans Henrik} and Kym Fraser and Heidi Dreyer and Strandhagen, {Jan Ola}",

year = "2018",

month = sep,

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T2 - The value of utilizing remaining shelf life information

AU - Kiil, Kasper

AU - Hvolby, Hans Henrik

AU - Fraser, Kym

AU - Dreyer, Heidi

AU - Strandhagen, Jan Ola

PY - 2018/9/3

Y1 - 2018/9/3

KW - Information sharing

KW - Replenishment

KW - Shelf life

KW - Simulation

UR - http://www.scopus.com/inward/record.url?scp=85052432399&partnerID=8YFLogxK

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DO - 10.1108/BFJ-10-2017-0547

M3 - Journal article

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VL - 120

SP - 2033

EP - 2046

JO - British Food Journal

JF - British Food Journal

SN - 0007-070X

IS - 9

ER -

Automatic replenishment of perishables in grocery retailing: The value of utilizing remaining shelf life information

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