Automatic replenishment of perishables in grocery retailing: The value of utilizing remaining shelf life information

Kasper Kiil; Hans Henrik Hvolby; Kym Fraser; Heidi Dreyer; Jan Ola Strandhagen

doi:10.1108/BFJ-10-2017-0547

Automatic replenishment of perishables in grocery retailing: The value of utilizing remaining shelf life information

Kasper Kiil^*, Hans Henrik Hvolby, Kym Fraser, Heidi Dreyer, Jan Ola Strandhagen

^*Kontaktforfatter

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

2 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	British Food Journal
Vol/bind	120
Udgave nummer	9
Sider (fra-til)	2033-2046
Antal sider	14
ISSN	0007-070X
DOI	https://doi.org/10.1108/BFJ-10-2017-0547
Status	Udgivet - 3 sep. 2018

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Citationsformater

Kiil, K., Hvolby, H. H., Fraser, K., Dreyer, H., & Strandhagen, J. O. (2018). Automatic replenishment of perishables in grocery retailing: The value of utilizing remaining shelf life information. British Food Journal, 120(9), 2033-2046. https://doi.org/10.1108/BFJ-10-2017-0547

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keywords = "Information sharing, Replenishment, Shelf life, Simulation",

author = "Kasper Kiil and Hvolby, {Hans Henrik} and Kym Fraser and Heidi Dreyer and Strandhagen, {Jan Ola}",

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AU - Kiil, Kasper

AU - Hvolby, Hans Henrik

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AU - Dreyer, Heidi

AU - Strandhagen, Jan Ola

PY - 2018/9/3

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KW - Simulation

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Adgang til dokumentet

10.1108/BFJ-10-2017-0547

http://www.scopus.com/inward/record.url?scp=85052432399&partnerID=8YFLogxK