Cool Snacks: A cross-disciplinary approach to healthier snacks for adolescents

Stinne Gunder Strøm Krogager; Klaus G Grunert; Karen Brunsø; Karen Klitgaard Povlsen; Steen Brock; Tenna  Christensen; Merete  Edelenbos; Hanne  Kastberg; Line Holler Mielby

doi:10.1016/j.tifs.2015.10.009

Cool Snacks: A cross-disciplinary approach to healthier snacks for adolescents

Stinne Gunder Strøm Krogager, Klaus G Grunert, Karen Brunsø, Karen Klitgaard Povlsen, Steen Brock, Tenna Christensen, Merete Edelenbos, Hanne Kastberg, Line Holler Mielby

Institut for Kommunikation og Psykologi

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

14 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	Trends in Food Science & Technology
Vol/bind	47
Udgave nummer	January
Sider (fra-til)	82 - 92
ISSN	0924-2244
DOI	https://doi.org/10.1016/j.tifs.2015.10.009
Status	Udgivet - jan. 2016

Adgang til dokumentet

10.1016/j.tifs.2015.10.009

http://authors.elsevier.com/a/1SCEs3I9F3ykxS

AUB Link

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Citationsformater

@article{e77eaeb6e88d4030a3e9691bfe13bd90,

title = "Cool Snacks: A cross-disciplinary approach to healthier snacks for adolescents",

author = "Krogager, {Stinne Gunder Str{\o}m} and Grunert, {Klaus G} and Karen Bruns{\o} and Povlsen, {Karen Klitgaard} and Steen Brock and Tenna Christensen and Merete Edelenbos and Hanne Kastberg and Mielby, {Line Holler}",

year = "2016",

month = jan,

doi = "10.1016/j.tifs.2015.10.009",

language = "English",

volume = "47 ",

pages = "82 -- 92",

journal = "Trends in Food Science & Technology",

issn = "0924-2244",

publisher = "Pergamon Press",

number = "January",

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TY - JOUR

T1 - Cool Snacks

T2 - A cross-disciplinary approach to healthier snacks for adolescents

AU - Krogager, Stinne Gunder Strøm

AU - Grunert, Klaus G

AU - Brunsø, Karen

AU - Povlsen, Karen Klitgaard

AU - Brock, Steen

AU - Christensen, Tenna

AU - Edelenbos, Merete

AU - Kastberg, Hanne

AU - Mielby, Line Holler

PY - 2016/1

Y1 - 2016/1

U2 - 10.1016/j.tifs.2015.10.009

DO - 10.1016/j.tifs.2015.10.009

M3 - Journal article

SN - 0924-2244

VL - 47

SP - 82

EP - 92

JO - Trends in Food Science & Technology

JF - Trends in Food Science & Technology

IS - January

ER -