In Vitro Protein Digestibility in Assessment using Gastric and Intestinal Proteases of Rainbow Trout

M. Bassompierre, S. S. Andersen, B. Baun, A. Kjær, A. Nørgaard, S. Riber, B. Vestbø

    Publikation: Bidrag til bog/antologi/rapport/konference proceedingKonferenceartikel i proceedingForskning

    OriginalsprogEngelsk
    TitelDanish Biotechnology Conference : Food Biotechnology, Vejle, Danmark, May 23-24, 1996
    Publikationsdato1996
    StatusUdgivet - 1996
    BegivenhedIn Vitro Protein Digestibility in Assessment using Gastric and Intestinal Proteases of Rainbow Trout -
    Varighed: 19 maj 2010 → …

    Konference

    KonferenceIn Vitro Protein Digestibility in Assessment using Gastric and Intestinal Proteases of Rainbow Trout
    Periode19/05/2010 → …

    Citationsformater