Introduction to foods cape studies

What they can do for public health nutrition

Publikation: Bidrag til tidsskriftKonferenceabstrakt i tidsskriftForskningpeer review

OriginalsprogEngelsk
TidsskriftAnnals of Nutrition and Metabolism
Vol/bind63
Udgave nummerSuppl. 1
Sider (fra-til)132-133
ISSN0250-6807
StatusUdgivet - sep. 2013
Begivenhed20th International Congress of Nutrition: Joining Cultures through Nutrition - Granada Congress Centre, Granada, Spanien
Varighed: 15 sep. 201320 sep. 2013
Konferencens nummer: 20

Konference

Konference20th International Congress of Nutrition
Nummer20
LokationGranada Congress Centre
LandSpanien
ByGranada
Periode15/09/201320/09/2013

Citer dette

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Introduction to foods cape studies : What they can do for public health nutrition. / Mikkelsen, Bent Egberg.

I: Annals of Nutrition and Metabolism, Bind 63, Nr. Suppl. 1, 09.2013, s. 132-133.

Publikation: Bidrag til tidsskriftKonferenceabstrakt i tidsskriftForskningpeer review

TY - ABST

T1 - Introduction to foods cape studies

T2 - What they can do for public health nutrition

AU - Mikkelsen, Bent Egberg

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