Protein production from halophyte juice via lactic acid bacteria acidification and subsequent yeast fermentation

Stanislav Rudnyckyj, Laura Sini Sofia Hulkko, Tanmay Chaturvedi, Mette Hedegaard Thomsen

Publikation: Konferencebidrag uden forlag/tidsskriftPosterFormidling

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Immunology and Microbiology

Agricultural and Biological Sciences

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