@book{fbc7df0fefe24ffa807a60cf28f5761e,
title = "Seminar report - organic foods in Nordic catering: a multidisciplinary challenge : Copenhagen, 28-29 September 2001 : report",
keywords = "catering, {\o}kologisk oml{\ae}gning, {\o}kologi i det offentlige, cateirng, organic catering, sustainable catering",
author = "Mikkelsen, {Bent Egberg} and {Heine Kristensen}, Niels and Thorkild Nielsen and {F{\o}devaredirektoratet, Danmark}",
year = "2002",
language = "English",
isbn = "8791189225",
publisher = "Danish Veterinary and Food Administration, The Danish Catering Centre",
edition = "1. edition, 1. circulation.",
}