The effects of nitrogen supply and repeated harvests on the concentration of flavonoid glycosides and caffeic acid esters in aerial parts of stinging nettle (Urtica dioica L.)

Kai Grevsen, Xavier Fretté, Lars Porskjær Christensen

Publikation: Konferencebidrag uden forlag/tidsskrift › Konferenceabstrakt til konference › Forskning

AUB Link