The influence of persistent organic pollutants in the traditional Inuit diet on markers of inflammation

L K Schæbel, Eva Cecilie Bonefeld-Jørgensen, H Vestergaard, Stig Andersen

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

2 Citationer (Scopus)
OriginalsprogEngelsk
Artikelnummere0177781
TidsskriftPLOS ONE
Vol/bind12
Udgave nummer5
ISSN1932-6203
DOI
StatusUdgivet - 2017

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Greenland
persistent organic pollutants
Organic pollutants
Polychlorinated Biphenyls
Nutrition
Pesticides
Vitamin D
Halogenated Diphenyl Ethers
inflammation
Diet
Inflammation
organochlorine pesticides
polychlorinated biphenyls
Polybrominated Biphenyls
Eating
vitamin D
Serum
diet
polybrominated diphenyl ethers
Immune System Diseases

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    Citer dette

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    title = "The influence of persistent organic pollutants in the traditional Inuit diet on markers of inflammation",
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    The influence of persistent organic pollutants in the traditional Inuit diet on markers of inflammation. / Schæbel, L K; Bonefeld-Jørgensen, Eva Cecilie; Vestergaard, H; Andersen, Stig.

    I: PLOS ONE, Bind 12, Nr. 5, e0177781, 2017.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

    TY - JOUR

    T1 - The influence of persistent organic pollutants in the traditional Inuit diet on markers of inflammation

    AU - Schæbel, L K

    AU - Bonefeld-Jørgensen, Eva Cecilie

    AU - Vestergaard, H

    AU - Andersen, Stig

    PY - 2017

    Y1 - 2017

    KW - Journal Article

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    DO - 10.1371/journal.pone.0177781

    M3 - Journal article

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    JO - P L o S One

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    SN - 1932-6203

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