Trans-fatty Acids and Survival in Renal Transplantation

Anupam Chandra, My Svensson, Anders Åsberg, Erik Berg Schmidt, Kristian S Bjerve, Trond Jenssen, Anders Hartmann, Thor Ueland, Ivar Anders Eide

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

OriginalsprogEngelsk
TidsskriftJournal of Renal Nutrition
Vol/bind29
Udgave nummer3
Sider (fra-til)169-180
Antal sider12
ISSN1051-2276
DOI
StatusUdgivet - maj 2019

Fingerprint

Trans Fatty Acids
Kidney Transplantation
Survival
Ruminants
Transplants
Graft Survival
Mortality
Gas Chromatography
Observational Studies
Phospholipids
Cohort Studies
Fatty Acids
Transplantation

Citer dette

Chandra, A., Svensson, M., Åsberg, A., Schmidt, E. B., Bjerve, K. S., Jenssen, T., ... Eide, I. A. (2019). Trans-fatty Acids and Survival in Renal Transplantation. Journal of Renal Nutrition, 29(3), 169-180. https://doi.org/10.1053/j.jrn.2018.08.003
Chandra, Anupam ; Svensson, My ; Åsberg, Anders ; Schmidt, Erik Berg ; Bjerve, Kristian S ; Jenssen, Trond ; Hartmann, Anders ; Ueland, Thor ; Eide, Ivar Anders. / Trans-fatty Acids and Survival in Renal Transplantation. I: Journal of Renal Nutrition. 2019 ; Bind 29, Nr. 3. s. 169-180.
@article{3313d00d00af47c0810f5ffcd5a1c609,
title = "Trans-fatty Acids and Survival in Renal Transplantation",
author = "Anupam Chandra and My Svensson and Anders {\AA}sberg and Schmidt, {Erik Berg} and Bjerve, {Kristian S} and Trond Jenssen and Anders Hartmann and Thor Ueland and Eide, {Ivar Anders}",
note = "Copyright {\circledC} 2018 National Kidney Foundation, Inc. Published by Elsevier Inc. All rights reserved.",
year = "2019",
month = "5",
doi = "10.1053/j.jrn.2018.08.003",
language = "English",
volume = "29",
pages = "169--180",
journal = "Journal of Renal Nutrition",
issn = "1051-2276",
publisher = "W.B.Saunders Co.",
number = "3",

}

Chandra, A, Svensson, M, Åsberg, A, Schmidt, EB, Bjerve, KS, Jenssen, T, Hartmann, A, Ueland, T & Eide, IA 2019, 'Trans-fatty Acids and Survival in Renal Transplantation', Journal of Renal Nutrition, bind 29, nr. 3, s. 169-180. https://doi.org/10.1053/j.jrn.2018.08.003

Trans-fatty Acids and Survival in Renal Transplantation. / Chandra, Anupam; Svensson, My; Åsberg, Anders; Schmidt, Erik Berg; Bjerve, Kristian S; Jenssen, Trond; Hartmann, Anders; Ueland, Thor; Eide, Ivar Anders.

I: Journal of Renal Nutrition, Bind 29, Nr. 3, 05.2019, s. 169-180.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

TY - JOUR

T1 - Trans-fatty Acids and Survival in Renal Transplantation

AU - Chandra, Anupam

AU - Svensson, My

AU - Åsberg, Anders

AU - Schmidt, Erik Berg

AU - Bjerve, Kristian S

AU - Jenssen, Trond

AU - Hartmann, Anders

AU - Ueland, Thor

AU - Eide, Ivar Anders

N1 - Copyright © 2018 National Kidney Foundation, Inc. Published by Elsevier Inc. All rights reserved.

PY - 2019/5

Y1 - 2019/5

U2 - 10.1053/j.jrn.2018.08.003

DO - 10.1053/j.jrn.2018.08.003

M3 - Journal article

C2 - 30309780

VL - 29

SP - 169

EP - 180

JO - Journal of Renal Nutrition

JF - Journal of Renal Nutrition

SN - 1051-2276

IS - 3

ER -

Chandra A, Svensson M, Åsberg A, Schmidt EB, Bjerve KS, Jenssen T et al. Trans-fatty Acids and Survival in Renal Transplantation. Journal of Renal Nutrition. 2019 maj;29(3):169-180. https://doi.org/10.1053/j.jrn.2018.08.003