Eating-out-of-home - how does future foodscapes affect our food behavior and food choice

  • Bent Egberg Mikkelsen (Lecturer)

    Activity: Talks and presentations › Conference presentations

    Description

    The concept of foodscapes is increasingly being used to describe the influence of environments on food choice and behavior. In particular food in the public sphere has an impact and is increasingly being studied. This paper looks at foodscapes when eating-out-of-home and how it affects on food behavior and food choices. It applies the concept of foodscapes to n urban, environmental, digital and learning contexts.
    Period29 Nov 2018
    Held atSouth-Eastern Finland University of Applied Sciences Xamk, Finland
    Degree of RecognitionInternational

    Keywords

    • FoodScape Lab Studies
    • FoodScape Lab
    • Richfields program
    • Digital Foodscape Lab Studies

    Documents & Links

    • BentsSlides

      File: application/pdf, 6.51 MB

      Type: Text file