Forskningsgruppen i Sundhed, Organisation, Uddannelse og Læring (SOUL)

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Allegories of Storytelling: The workings of story in organisational sense making processes

Molly, A., 15 Aug 2015, Governing the Anthropocene: The greatest challenge for systems thinking in practise?. Ison, R. (ed.).

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Assessing Action and Intervention Possibilities in Local Communities: The Local Community Foodscape Assessment Tool (LC-FAT)

Jørgensen, N. K., Bundgård, L. M. I. & Mikkelsen, B. E., 2016, Valuing and Evaluating Creativity for Sustainable Regional Development. Laven, D. & Skoglund, W. (eds.). p. 195-197 3 p.

Research output: Contribution to book/anthology/report/conference proceedingConference abstract in proceedingResearchpeer-review

Open Access

Can persuasive technology nudge you to make the healthy and fruity choice?

Magkanas, D., Fragkos, I. & Mikkelsen, B. E., 2017, Proceedings from 10th International Conference on Culinary Arts and Sciences, July 5‐7th 2017 Aalborg University Copenhagen ‐ Exploring Future Foodscapes. Mikkelsen, B. E., Ofei, K. T., Tvedebrink, T. D. O., Romani, A. Q. & Sudzina, F. (eds.). Captive Food Studies, AAU, p. 466 1 p.

Research output: Contribution to book/anthology/report/conference proceedingConference abstract in proceedingResearchpeer-review

Can the city of public contribute to more sustainable foodtures and value creation through short chain food procurement? – case insigths from the city of Aalborg

Mikkelsen, B. E., 2017, Book of abstracts. p. 197 S4.PA2

Research output: Contribution to book/anthology/report/conference proceedingConference abstract in proceedingResearchpeer-review

Digital health and nutrition support services for the elderly

Mikkelsen, B. E., 2017, Proceedings from 10th International Forum of "Premium Healthcare" 3rd Forum of Regional Collaborative Committee of International Medicine "the Belt and Road initiative" China ‐Nordic Countries International Healthcare Summit.

Research output: Contribution to book/anthology/report/conference proceedingConference abstract in proceedingResearchpeer-review

Eating Cities: how public food procurement in the city of Aalborg can contribute to more sustainable diets

Mikkelsen, B. E., Fisker, A. M. & Clausen, K. S., 2016, Urban transition insights: conference anthology. Malmø, p. 36 1 p.

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Greening of urban food and sustainable cities & stronger food identities: insights from the Aalborg foodscape program

Mikkelsen, B. E. & Kruhøffer, J., 2017, Proeedings of the Urban Green Infrastructure Conference.

Research output: Contribution to book/anthology/report/conference proceedingConference abstract in proceedingResearchpeer-review

'Holistic Engineers' Observed through the Practice Looking-Glass

Buch, A., 2013, 4S 2013 Society for Socal Studies of Science.

Research output: Contribution to book/anthology/report/conference proceedingConference abstract in proceedingResearchpeer-review

Materiality, body, learning - a practice theoretical perspective

Buch, A., 2017, NERA 17 abstracts: Learning and Education - material conditions and consequences. 1 ed. Copenhagen: Nordic Educational Research Association (NERA), Vol. 1. p. 24-25 1 p.

Research output: Contribution to book/anthology/report/conference proceedingConference abstract in proceedingResearchpeer-review

Open Access

Measuring sensory response to food the smart way – an inventory of low cost easy to use wearables and an assessment of their feasibility

Landman, E., van Empel, M., Mikkelsen, B. E., Sciorio, D. D., Tammvee, K. & Bilinskaité, K., 2017, Proceedings from 10th International Conference on Culinary Arts and Sciences, July 5‐7th 2017 Aalborg University Copenhagen ‐ Exploring Future Foodscapes. Mikkelsen, B. E., Ofei, K. T., Tvedebrink, T. D. O., Romani, A. Q. & Sudzina, F. (eds.). Captive Food Studies, AAU, p. 464- 1 p.

Research output: Contribution to book/anthology/report/conference proceedingConference abstract in proceedingResearchpeer-review

Participation, Creativity and Co-creation: A Synthesis of Five Iterations of Methods for Urban Foodscape Development

Mikkelsen, B. E., 2016, Valuing and Evaluating Creativity for Sustainable Regional Development. Laven, D. & Skoglund, W. (eds.). p. 69-73 5 p.

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Open Access

Practice changing practices: How to engage in practice-based studies that makes a difference

Thomsen, R. & Buch, A., 2016, HARD TIMES? The Eighth Nordic Working Life Conference 2 - 4 November 2016. Tuominen, H., Saloniemi, A. & Poussa, K. (eds.). 1 ed. Tampere, Finland: University of Tampere, Vol. 1. p. 41-42 1 p.

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Open Access

Practice Theory and Pragmatism in Science & Technology Studies: Convergence or Collision?

Buch, A., 2015, SPSP 2015 The 5th biennial conference of the Society for the Philosophy of Science in Practice. p. 85-85 1 p.

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Quality of Work and Team- and Project Based Work Practices in Engineering

Buch, A. & Andersen, V., 19 Aug 2015, Work2015 : New Meanings of Work - Abstracts. 1 ed. Turku, Finland: Turku School of Economics, University of Turku, Vol. 1. p. 247-248 2 p.

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Open Access

Socio-materiality and modes of inquiry

Buch, A., 1 Jun 2018, BOOK OF ABSTRACTS 2018 : Forum on Philosophy, Engineering and Technology. p. 110-111 2 p.

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