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Ph.D. thesis
2019

Immersive Eating: The virtually enhanced solitary meal context as a strategy to promote positive meal experiences and sufficient energy intake for future generations of older adults

Korsgaard, D. M., 2019, Aalborg Universitetsforlag. 89 p. (Ph.d.-serien for Det Tekniske Fakultet for IT og Design, Aalborg Universitet).

Research output: Book/ReportPh.D. thesis

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