• A.C. Meyers Vænge 15, A, 32007

    2450 København SV



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  • 2020

    Hello Kitchen 2017-2020: Evaluering af projektet "En bæredygtig model for Fars Køkkenskole"

    Translated title of the contribution: Helle Kitchen 2017-2020: Evaluation of the project "A sustainable model for Fars Køkkenskole"Andersen, B., 19 Oct 2020, Hello Kitchen 2017-2020 . p. 1-68 68 p.

    Research output: Contribution to book/anthology/report/conference proceedingReport chapterCommissioned

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