Medicine and Dentistry
Cohort Analysis
100%
Arteriosclerosis Obliterans
94%
Aortic Dissection
66%
Arteriosclerotic Heart Disease
66%
Linolenic Acid
61%
Association
51%
Health
50%
Diet and Cancer
48%
Omega-3 Fatty Acid
37%
Development
37%
Mortality Rate
33%
Incidence
33%
Brain Ischemia
27%
Follow up
27%
Acid
25%
Diagnostics
20%
Myocardial Infarction
16%
Docosahexaenoic Acid
16%
Icosapentaenoic Acid
16%
Atherosclerosis
16%
Proportional Hazards Model
12%
Patient
11%
Cause of Death
11%
Biological Marker
11%
Adipose Tissue
11%
Man
9%
Woman
9%
Hazard Ratio
8%
Age
8%
Diagnosis
8%
middle age
7%
Dietary Intake
7%
Comorbidity
6%
Dissection
6%
Hypertension
6%
Chronic Obstructive Pulmonary Disease
6%
Medical Record
6%
Food Frequency Questionnaire
5%
Occlusion
5%
Artery
5%
Pharmacology, Toxicology and Pharmaceutical Science
Peripheral Occlusive Artery Disease
94%
Cohort Study
76%
Plant
71%
Omega-3 Fatty Acid
71%
Coronary Artery Atherosclerosis
66%
Linolenic Acid
61%
Malignant Neoplasm
53%
Aortic Dissection
33%
Mortality Rate
33%
Incidence
33%
Icosapentaenoic Acid
30%
Brain Ischemia
27%
Docosahexaenoic Acid
26%
Atherosclerosis
16%
Heart Infarction
16%
Biological Marker
15%
Cause of Death
11%
Fatty Acid
9%
Hypertension
8%
Chronic Obstructive Lung Disease
6%
Comorbidity
6%
Occlusion
5%
Biochemistry, Genetics and Molecular Biology
Association
84%
Plant
75%
Development
74%
Omega 3 Fatty Acid
71%
Polyunsaturated Fatty Acid
69%
Health
59%
Alpha-Linolenic Acid
50%
Linolenic Acid
44%
Docosahexaenoic Acid
42%
Patient Registry
33%
Cohort Study
33%
Eicosapentaenoic Acid
30%
Adjustment
19%
Electric Potential
15%
Sample
14%
Gas Chromatography
9%