Food and tourist experiences

Therkelsen, Anette (Project Participant)
Blichfeldt, Bodil Stilling (Project Participant)

Status	Active
Effective start/end date	01/02/2011 → …

2 Conference abstract for conference
1 Article in proceeding
1 Working paper

Holiday Food and Wellbeing. A study of tourists’ relations to food
Therkelsen, A. & Blichfeldt, B. S., Sept 2011. 1 p.
Research output: Contribution to conference without publisher/journal › Conference abstract for conference › Research › peer-review

File

181 Downloads (Pure)
'It has to vary': Tourists' multi-facetted relations to food
Blichfeldt, B. S. & Therkelsen, A., 14 Apr 2011, Culinary arts and sciences VII: Global, national and local perspectives. Hartwell, H. H., Lugosi, P. & Edwards, J. S. A. (eds.). Bournemouth: Bournemouth University, p. 183-191
Research output: Contribution to book/anthology/report/conference proceeding › Article in proceeding › Research › peer-review

Open Access
File

10900 Downloads (Pure)
Understanding Tourists' Complex Food Relations
Therkelsen, A. & Blichfeldt, B. S., 3 Mar 2011.
Research output: Contribution to conference without publisher/journal › Conference abstract for conference › Research › peer-review

File

401 Downloads (Pure)