Protein valorization through informatics, hydrolysis, and separation

  • Gregersen, Simon (CoI)
  • Overgaard, Michael Toft (CoPI)
  • Hansen, Egon Bech (PI)
  • Bang-Berthelsen, Iben (Project Coordinator)
  • Jacobsen, Charlotte (CoPI)
  • García Moreno, Pedro Jesús (CoI)
  • Marcatili, Paolo (CoPI)
  • Yesiltas, Betül (CoI)

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Food Science

Biochemistry, Genetics and Molecular Biology