A Highly Thermostable Amylase from a Newly Isolated Thermophilic Bacillus Sp. WN11

G. Mamo, B. A. Gashe, Amare Gessesse

Research output: Contribution to journalJournal articleResearchpeer-review

48 Citations (Scopus)
Original languageEnglish
JournalJournal of Applied Microbiology
Volume86
Pages (from-to)557-560
ISSN1364-5072
Publication statusPublished - 1999

Cite this