Analysis of odorous compounds in swine buildings and their relationship to thermal environment, management and categories of pigs

Hisamitsu Takai, Preben Jensen Dahl, Frede Aakmann Tøgersen, Jan Ove Johnsen, Merete Maahn, Henning Tangen Søgaard

Research output: Contribution to book/anthology/report/conference proceedingArticle in proceedingResearchpeer-review

2 Citations (Scopus)
Original languageEnglish
Title of host publicationProc. 7th Int. Livestock Environment Symp. (iles7)
Number of pages7
Publication date2005
Pages334-340
Publication statusPublished - 2005
Externally publishedYes

Cite this

Takai, H., Dahl, P. J., Tøgersen, F. A., Johnsen, J. O., Maahn, M., & Søgaard, H. T. (2005). Analysis of odorous compounds in swine buildings and their relationship to thermal environment, management and categories of pigs. In Proc. 7th Int. Livestock Environment Symp. (iles7) (pp. 334-340)