Development methods - possibiblityer for new products and concepts in catering

Anne Vibeke Thorsen, Ellen Trolle, Bent Egberg Mikkelsen, Michael Søgaard Jørgensen

Research output: Book/ReportBookResearchpeer-review

Original languageEnglish
Place of PublicationCopenhagen
PublisherNational Food Agency
Number of pages93
Publication statusPublished - 1996
Externally publishedYes

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