Effect of Dietary Intake of Saturated Fatty Acids on the Development of Atrial Fibrillation and the Effect of Replacement of Saturated With Monounsaturated and Polyunsaturated Fatty Acids

Research output: Contribution to journalJournal articleResearchpeer-review

4 Citations (Scopus)
Original languageEnglish
JournalThe American Journal of Cardiology
Volume120
Issue number7
Pages (from-to)1129-1132
Number of pages4
ISSN0002-9149
DOIs
Publication statusPublished - 2017

Keywords

  • Journal Article

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