Immersive Eating: The virtually enhanced solitary meal context as a strategy to promote positive meal experiences and sufficient energy intake for future generations of older adults

Dannie Michael Korsgaard

Immersive Eating: The virtually enhanced solitary meal context as a strategy to promote positive meal experiences and sufficient energy intake for future generations of older adults

Dannie Michael Korsgaard

Research output: Book/Report › Ph.D. thesis

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Original language	English

Publisher	Aalborg Universitetsforlag
Number of pages	89
ISBN (Electronic)	978-87-7210-441-6
Publication status	Published - 2019

Series	Ph.d.-serien for Det Tekniske Fakultet for IT og Design, Aalborg Universitet
ISSN	2446-1628

Bibliographical note

PhD supervisor:
Associate Professor Thomas Bjørner, Aalborg University

Access to Document

PHD_Dannie_Michael_Korsgaard_E-pdfFinal published version, 6.64 MB

Cite this

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title = "Immersive Eating: The virtually enhanced solitary meal context as a strategy to promote positive meal experiences and sufficient energy intake for future generations of older adults",

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language = "English",

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Immersive Eating : The virtually enhanced solitary meal context as a strategy to promote positive meal experiences and sufficient energy intake for future generations of older adults. / Korsgaard, Dannie Michael.

Aalborg Universitetsforlag, 2019. 89 p. (Ph.d.-serien for Det Tekniske Fakultet for IT og Design, Aalborg Universitet).

Research output: Book/Report › Ph.D. thesis

TY - BOOK

T1 - Immersive Eating

T2 - The virtually enhanced solitary meal context as a strategy to promote positive meal experiences and sufficient energy intake for future generations of older adults

AU - Korsgaard, Dannie Michael

N1 - PhD supervisor: Associate Professor Thomas Bjørner, Aalborg University

PY - 2019

Y1 - 2019

M3 - Ph.D. thesis

T3 - Ph.d.-serien for Det Tekniske Fakultet for IT og Design, Aalborg Universitet

BT - Immersive Eating

PB - Aalborg Universitetsforlag

ER -