Intake of dairy products and associations with major atherosclerotic cardiovascular diseases: a systematic review and meta-analysis of cohort studies

Marianne Uhre Jakobsen*, Ellen Trolle, Malene Outzen, Heddie Mejborn, Manja G. Grønberg, Christian Bøge Lyndgaard, Anders Stockmarr, Stine K. Venø, Anette Bysted

*Corresponding author for this work

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Keyphrases

Agricultural and Biological Sciences

Medicine and Dentistry

Biochemistry, Genetics and Molecular Biology

Food Science