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Lactic acid fermentation for refining proteins from green crops and obtaining a high quality feed product for monogastric animals
M. Santamaría-Fernández, B. Molinuevo-Salces, P. Kiel, S. Steenfeldt, H. Uellendahl, M. Lübeck*
*Corresponding author for this work
Research output: Contribution to journal › Journal article › Research › peer-review
48
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(Scopus)