Organic foods on the public plate as a driver for learning and innovation in food service organisations: 16th IFOAM Organic World Congress

Research output: Contribution to conference without publisher/journalPosterResearchpeer-review

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Original languageEnglish
Publication date2008
Publication statusPublished - 2008

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@conference{7b17a529f04744919836c0cd83247126,
title = "Organic foods on the public plate as a driver for learning and innovation in food service organisations: 16th IFOAM Organic World Congress",
author = "Mikkelsen, {Bent Egberg}",
year = "2008",
language = "English",

}

Organic foods on the public plate as a driver for learning and innovation in food service organisations : 16th IFOAM Organic World Congress. / Mikkelsen, Bent Egberg.

2008.

Research output: Contribution to conference without publisher/journalPosterResearchpeer-review

TY - CONF

T1 - Organic foods on the public plate as a driver for learning and innovation in food service organisations

T2 - 16th IFOAM Organic World Congress

AU - Mikkelsen, Bent Egberg

PY - 2008

Y1 - 2008

M3 - Poster

ER -