Polyethylene glycol enhanced encapsulation of thymol in metal-organic framework nanocarriers for antimicrobial food packaging

Yun Zhang, Vittorio Boffa*, Peter Roslev*, Giuliana Magnacca, Deyong Wang

*Corresponding author for this work

Research output: Contribution to journalJournal articleResearchpeer-review

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Abstract

Thymol is a natural and environmentally friendly antibacterial agent. A novel Zirconium-based metal-organic framework (UiO-66) coated with polyethylene glycol (PEG) serves as thymol carrier. This carrier was incorporated into chitosan/polyvinyl alcohol (CS/PVA) films for antimicrobial applications. Characterization showed that PEG was coated on the surface of UiO-66 without disrupting the structure of UiO-66. The coating of PEG prevented the evaporation of thymol before 270 °C and decreased the release rate of thymol with retention of 12.3 %. UiO-66 retained its octahedral structure when combined with CS/PVA films, which was beneficial to the continuous release of thymol. Antimicrobial activity experiments demonstrated that CS/PVA with UiO-66 loaded with thymol had excellent inhibition of E. coli, along with an inhibition zone of 16 mm. Overall, the antimicrobial films developed in this study hold promising potential for applications in the food industry.
Original languageEnglish
Article number 144911
JournalFood Chemistry
Volume488
Number of pages9
ISSN0308-8146
DOIs
Publication statusE-pub ahead of print - 24 May 2025

Bibliographical note

Copyright © 2025 The Authors. Published by Elsevier Ltd.. All rights reserved.

Keywords

  • Nanostructured carriers
  • UiO-66
  • Chitosan
  • Polyvinyl alcohol
  • Food preservation
  • Natural antimicrobial agents
  • Controlled release

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