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Proteins from organic green crops are promising poultry feed.

Research output: Contribution to journal › Journal article › Communication

Abstract

Proteins extracted from organic green crops have potential to substitute imported protein feed. In the organic RDD project OrganoFinery, the first small-scale tests to extract proteins from red clover and clover grass using a novel method showed good results, especially with respect to a favorable amino acid composition. The plan is to develop a feed product, containing organic red clover protein extract and test it in feeding experiments in poultry
Original languageEnglish
JournalICROFS news
Volume4
Number of pages1
Publication statusPublished - 2014

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