Strategic Options for Vietnamese Tea Processors in the Global Value Chain

Olav Jull Sørensen, Oanh Luong Thi Ngoc, Yen Nguyen Thi Hai

Research output: Contribution to book/anthology/report/conference proceedingBook chapterResearch

Abstract

The aim of the chapter is to study the position of Vietnamese tea producers, processors and traders in the Global Value CHain for tea and analyse the strategic options at various levels of the chain. The dominant governance at the Vietnamese level is found to be the market and this puts constraints on the possibilities for upgrading and for identifying a local driver of the chain. A few transnational companies dominate the global value chain for tea.
Original languageEnglish
Title of host publicationThe New Asian Dragon : Internationalization of Firms in Vietnam
EditorsHenrik Schaumburg-Müller, Chuong Pham Hong
Place of PublicationKøbenhavn
PublisherCopenhagen Business School Press
Publication date2009
Pages227-251
ISBN (Print)978-87-630-0228-8
Publication statusPublished - 2009

Keywords

  • global value chain
  • Strategic options
  • Upgrading
  • position of tea processors
  • export of tea

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