Worksite Dining as a Collective Good or Individualization of Health - A Danish Perspective

Michael Søgaard Jørgensen, Bent Egberg Mikkelsen, Anne-Vibeke Thorsen

Research output: Contribution to book/anthology/report/conference proceedingArticle in proceedingResearchpeer-review

Original languageEnglish
Title of host publicationBetter food at work - the Nordic and Baltic experience - Project report and proceedings from conference on Better Food at Work
PublisherAalborg Universitet
Publication date2009
Pages13-16
Publication statusPublished - 2009
EventBetter Food at Work Conference - Tallinn, Estonia
Duration: 23 Sep 200925 Sep 2009

Conference

ConferenceBetter Food at Work Conference
CountryEstonia
CityTallinn
Period23/09/200925/09/2009

Cite this

Jørgensen, M. S., Mikkelsen, B. E., & Thorsen, A-V. (2009). Worksite Dining as a Collective Good or Individualization of Health - A Danish Perspective. In Better food at work - the Nordic and Baltic experience - Project report and proceedings from conference on Better Food at Work (pp. 13-16). Aalborg Universitet.
Jørgensen, Michael Søgaard ; Mikkelsen, Bent Egberg ; Thorsen, Anne-Vibeke. / Worksite Dining as a Collective Good or Individualization of Health - A Danish Perspective. Better food at work - the Nordic and Baltic experience - Project report and proceedings from conference on Better Food at Work. Aalborg Universitet, 2009. pp. 13-16
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title = "Worksite Dining as a Collective Good or Individualization of Health - A Danish Perspective",
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year = "2009",
language = "English",
pages = "13--16",
booktitle = "Better food at work - the Nordic and Baltic experience - Project report and proceedings from conference on Better Food at Work",
publisher = "Aalborg Universitet",

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Jørgensen, MS, Mikkelsen, BE & Thorsen, A-V 2009, Worksite Dining as a Collective Good or Individualization of Health - A Danish Perspective. in Better food at work - the Nordic and Baltic experience - Project report and proceedings from conference on Better Food at Work. Aalborg Universitet, pp. 13-16, Better Food at Work Conference, Tallinn, Estonia, 23/09/2009.

Worksite Dining as a Collective Good or Individualization of Health - A Danish Perspective. / Jørgensen, Michael Søgaard; Mikkelsen, Bent Egberg; Thorsen, Anne-Vibeke.

Better food at work - the Nordic and Baltic experience - Project report and proceedings from conference on Better Food at Work. Aalborg Universitet, 2009. p. 13-16.

Research output: Contribution to book/anthology/report/conference proceedingArticle in proceedingResearchpeer-review

TY - GEN

T1 - Worksite Dining as a Collective Good or Individualization of Health - A Danish Perspective

AU - Jørgensen, Michael Søgaard

AU - Mikkelsen, Bent Egberg

AU - Thorsen, Anne-Vibeke

PY - 2009

Y1 - 2009

M3 - Article in proceeding

SP - 13

EP - 16

BT - Better food at work - the Nordic and Baltic experience - Project report and proceedings from conference on Better Food at Work

PB - Aalborg Universitet

ER -

Jørgensen MS, Mikkelsen BE, Thorsen A-V. Worksite Dining as a Collective Good or Individualization of Health - A Danish Perspective. In Better food at work - the Nordic and Baltic experience - Project report and proceedings from conference on Better Food at Work. Aalborg Universitet. 2009. p. 13-16