Abstract
Thirty-three isolates of Stemphylium spp. have been analysed for their metabolite profiles. Five metabolites, stemphylin, stemphyloxin II, stemphyperylenol, stemphol and a stemphol related compound, have been detected by high-performance liquid chromatography and thin-layer chromatography and identified by their chromatographic and spectroscopic data (Rf, values, reflectance spectrum, retention index and ultraviolet spectrum). These metabolites have been used for the chemotaxonomical characterization of Stemphylium botryosum, S. herbarum, S. alfalfae, S. majusculum, S. sarciniforme, S. vesicarium, Pleospora herbarum and P. tarda.
Original language | English |
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Journal | Mycological Research |
Volume | 99 |
Issue number | 6 |
Pages (from-to) | 672-676 |
Number of pages | 5 |
ISSN | 0953-7562 |
DOIs | |
Publication status | Published - 1995 |
Bibliographical note
Copyright:Copyright 2017 Elsevier B.V., All rights reserved.
Keywords
- Food fungi
- Chemotaxonomy
- Metabolite profiles