Keyphrases
Fermentation Parameters
100%
Lipid Production
100%
Lipid Signaling
100%
Fermentation Optimization
100%
Metabolic Engineering
100%
Organic Fraction of municipal Solid Waste (OFMSW)
100%
Oleaginous Yeast
100%
Lipids
77%
Production Process
55%
Biofuel
44%
Fossil Fuels
44%
Commercial Enzymes
33%
Genetic Engineering
33%
Large-scale Production
33%
Transportation Sector
22%
World Population
22%
Vegetable Oil
22%
Biofuel Production
22%
Biodiesel
22%
Carbohydrates
22%
Yeast-like Fungi
11%
Alternative Feedstocks
11%
Engineered Yeast Strains
11%
Cutaneotrichosporon Oleaginosus
11%
Sustainable Extraction
11%
Sustainable Biodiesel
11%
Specific Enzymes
11%
Edible Plants
11%
Common Vegetables
11%
Microbial Oil
11%
Ethical Conflicts
11%
Solid municipal Waste
11%
Plant Resources
11%
Lignocellulosic Materials
11%
Food Alternatives
11%
Animal Resources
11%
Lipid Extraction
11%
Greenhouse Gasses
11%
New Alternatives
11%
Municipal Waste
11%
Fermentable Sugars
11%
Natural Resources
11%
Agro-industrial Waste
11%
H2020
11%
Bioenergy
11%
Metabolic Pathway
11%
Organic Fraction
11%
Long-chain Fatty Acids
11%
Production Facilities
11%
Renewable Energy Consumption
11%
Economic Sustainability
11%
Energy Consumption
11%
Commercially Available
11%
Potential Development
11%
Yeast Strains
11%
Everyday Life
11%
Microbial Lipid
11%
Economic Aspects
11%
Promising Solutions
11%
Negative Environmental Impact
11%
Microorganisms
11%
Extraction Methods
11%
Incubation Time
11%
Efficient Extraction
11%
Potential Feedstocks
11%
Economic Growth
11%
Agricultural Land
11%
Cost Competitiveness
11%
Fermentation Products
11%
Batch Fermentation
11%
Biodiesel Production
11%
Lignocellulosic Feedstock
11%
Microalgae
11%
PhD Project
11%
Non-food
11%
Environmental Sustainability
11%
Economic Viability
11%
High Cost
11%
Emerging Economies
11%
Agricultural and Biological Sciences
Metabolic Engineering
100%
Municipal Solid Waste
100%
Biofuel
100%
Feedstock
83%
Fossil Fuel
66%
Biodiesel
50%
Vegetable Oil
33%
Pretreatment
33%
Genetic Engineering
33%
Batch Fermentation
16%
Industrial Waste
16%
Greenhouse
16%
Natural Resources
16%
Environmental Impact
16%
Cutaneotrichosporon
16%
Microorganism
16%
Microbial Oil
16%
Yeast
16%
Arable Land
16%
Microalga
16%
Environmental Sustainability
16%
Long Chain Fatty Acid
16%
Economic Sustainability
16%
Bioenergy
16%
Immunology and Microbiology
Metabolic Engineering
100%
Large Scale Production
100%
Microalga
33%
Scale up
33%
Renewable Energy
33%
Incubation Time
33%
Hydrolysis
33%
Microorganism
33%
Solution and Solubility
33%
Metabolism
33%
Bioenergy
33%
Batch Fermentation
33%
Edible Plant
33%
Wild Type
33%
Yeast
33%