Fruit and vegetable intake and cause-specific mortality in the EPIC study

Max Leenders, Hendriek C Boshuizen, Pietro Ferrari, Peter D Siersema, Kim Overvad, Anne Tjønneland, Anja Olsen, Marie-Christine Boutron-Ruault, Laure Dossus, Laureen Dartois, Rudolf Kaaks, Kuanrong Li, Heiner Boeing, Manuela M Bergmann, Antonia Trichopoulou, Pagona Lagiou, Dimitrios Trichopoulos, Domenico Palli, Vittorio Krogh, Salvatore PanicoRosario Tumino, Paolo Vineis, Petra H M Peeters, Elisabete Weiderpass, Dagrun Engeset, Tonje Braaten, Maria Luisa Redondo, Antonio Agudo, María-José Sánchez, Pilar Amiano, José-María Huerta, Eva Ardanaz, Isabel Drake, Emily Sonestedt, Ingegerd Johansson, Anna Winkvist, Kay-Tee Khaw, Nick J Wareham, Timothy J Key, Kathryn E Bradbury, Mattias Johansson, Idlir Licaj, Marc J Gunter, Neil Murphy, Elio Riboli, H Bas Bueno-de-Mesquita

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

54 Citationer (Scopus)

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Food Science

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